We had our wedding here a week ago and I still feel like we are dreaming! Becca and Amanda and their staff is amazing. They worked to keep us all on track without having us worried about time. The food was INCREDIBLE. They allowed us to customize it from their regular menu to have a latin twist and it was to die for!! They were so attentive while we were getting ready in the bridal suite, and all around great service. I didn’t have a wedding planner and Becca was so communicative and eased all my nerves during the wedding planning process. 100% recommend booking this for your wedding!!!

Came here on a Saturday afternoon- had reservations at the tasting bar then the bistro. I had reserved the indoor bistro but called a few hours prior and the staff was helpful in letting me change to an outdoor reservation. You have two options for tasting, we opted for the Premium for $15 (you get 9 wines in the tasting, so you definitely get your moneys worth) which is the lighter bodied wines and includes both whites, a rosé, and reds. My favorites were the 2023 Chardonnay and the rosé. The staff were very pleasant and friendly. Afterwards we were seated in the courtyard, cute patio with umbrellas and a fountain, loved the ambience. We ordered the wagyu burger, sausage and mustard board, and crabcake appetizer (includes 3 mini crab cakes). Wagyu burger was delicious, crabcake wasn’t bad. The winery sits atop a hill overlooking its vineyard, lovely view when you’re driving up to it. Would visit again.

I went here for my birthday and had a great time. The food was amazing. To start we had the bread and oil. For the main dish I had the omelette and my cousin had the beef brisket hash. Then we had the strawberry shortcake for dessert. The staff were very nice and attentive. I highly recommend.

Great experience overall. We stayed in one of the tents, which easily fit 4–6 people. They’re heated and make for a cozy, private spot to relax.

What an awesome brunch experience for my Cousin’s Birthday celebration. I have visited Potomac Point Winery & Vineyard a few times before and never for Sunday Brunch. I highly recommend reservations and enjoying a Sunday with amazing food, wine and great views. The Chef inspired Omelette was top notch and I had the Beef Brisket Hash, with egg prepared to your liking. The Chef’s dimensions of flavors Smokey brisket to the potato hash wants me to come back for more. The sparkling wine mimosas and white peach sangria paired well with our meals. I am looking forward to my next visit to my neighborhood winery and vineyard!